BLEND - Menù Lavazza @Rolland Garros - Eng

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BLENDS
LA RESERVA DE ¡TIERRA! INDIA
A unique premium blend of refined Indian coffees fully sourced and crafted in India. The encounter of washed Arabica with single-estate washed Robusta and the Indian specialty coffee Monsooned Malabar known for soft and mellow characteristics. A sumptuous creamy espresso with a rich and velvety body with notes of cocoa and spices, hints of liquorice and a winey aftertaste.
Slow, delicate and «gentle» roasting, thanks to the traditional drum system that preserves the aromas and ensures a long-lasting taste.
Taste area: Balanced
Origins: India
Composition: 80% Arabica - 20% Robusta
Body:
Aroma:
Roasting: Slow and “gentle”
Notes: Cacao, Liquorice and Spices
LA RESERVA DE ¡TIERRA! COLOMBIA
A fine blend of high grade washed Arabica beans to illustrate Lavazza’s interpretation of Colombian coffees. A perfect balance between notes of tropical fruits, lime zest and jasmine, a full-body and a sweet taste.
Thanks to a long and “gentle” drum roasting system ideal for espresso, coffee aromas are enhanced and preserved.
Taste area: Aromatic
Origins: Meta, Antioquia, Huila
Composition: 100% Arabica Espresso
Body:
Aroma:
Roasting: Slow and “gentle”
Notes: Tropical Fruits, Jasmine and Lime zest
LA RESERVA DE ¡TIERRA! COLOMBIA FILTER
A fine blend of high grade washed Arabica beans to illustrate Lavazza’s interpretation of Colombian coffees. A perfect balance between notes of grapefruits, red fruits and honey, medium body, fine acidity and a sweet taste. A wide sensorial in-cup result is obtained thanks to a dedicated filter roasting technique.
Taste area: Aromatic
Origins: Meta, Antioquia, Huila
Composition: 100% Arabica Espresso
Body:
Aroma:
Roasting: Medium
Notes: Honey, Red fruits and Grapefruits
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